Mustard cabbage: 'The most underrated greens to grace Australian tables'

Whether it’s preserved and popping with umami or fresh, sweet and tender, mustard cabbage is only held back by an unappealing name

When you’re a kid, you mishear things. I misheard approximately a quarter of what was said to me from the ages of 0 to 16. It didn’t help that English was my second language, however that was no excuse as I also misheard lots of things my mother said in my native Thai.

I wondered for so long why a music concert at school was called a “Musical Beaver”. Until my mother, for whom English was also a second language, explained to me that it was called “Musica Viva”.

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from Lifestyle | The Guardian https://ift.tt/2AJ6CeY

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