Of course Subway’s bread is full of sugar. Why else would my kids like it?

So it’s getting hard to tell sandwiches from cake? I could have told you that without dragging in the Irish supreme court

It’s such a relief to read a supreme court story that isn’t about the grim and steady march of fascism, but then the Irish supreme court has more important things to worry about than constitutions. The judges have had a sandwich from Subway and concluded that the bread isn’t bread. No, wait, there were scientists involved. They analysed the sugar content of Subway’s rolls and found it to be five times the qualifying level for bread, which means it’s not a staple food. Which means it’s not exempt from VAT as Subway had been claiming. It is nobody’s job to rule on whether this, in fact, makes it cake.

I could have told the court about the sugar without any science, from the heady, sweet smell that emanates from the stores (contrast it, if you will, with the delicious wafts from Greggs, which mainly smell of sausage). Even if my nose didn’t work, I would have known because the kids are obsessed with Subway, and whenever children conceive a passion for anything unusual – Subway, sweet chilli sauce, katsu curry from a chain – it’s always because it contains a ton of sugar, it has headline sugar and small-print sugar, sugar crammed into every crevice, sometimes defeating the laws of physics to contain more sugar than actual product.

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from Lifestyle | The Guardian https://ift.tt/2HQYCiU

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