Crab yourself some dessert delight
Creme brulee is baked in a bath of water to make sure the custard cooks evenly, so it’s fitting for it to have an underwater-themed decoration. The creamy dessert is surprisingly easy to make and has that caramelised sugar layer on top that is so satisfying to crack into. The decoration is an optional extra, but makes these a fun treat to serve to friends and family.
Makes four
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