This store cupboard staple can be transformed into the star attraction with just a few extra ingredients
Rice is the blank canvas of the food world. As a side dish, it lets the flavours of the main dish shine through. It is rarely the principal attraction, but with a few extra ingredients – and these can be whatever you need to use up in your fridge – it is easily transformed from a reliable but uninspiring accompaniment into a satisfying meal.
Now is a great time to experiment and there is much more you can do with rice than just boiling or frying it. Here are 17 tasty recipes to get you started.
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