A rainbow of risottos: four colourful recipes from Nino Zoccali

Spiked with prosecco, deep wine purple or studded with peas, these Adriatic coast risottos range from midweek fixes to dinner party showstoppers

Prep 15 mins
Cook 30 mins
Serves 4

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from Lifestyle | The Guardian https://ift.tt/2o24lbx

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