Who doesn’t love apple pie? And this puff pastry design will bring any guest out of their shell
If you love apple pie and you love turtles, you will turtally love these individual pies. They are made with rough puff pastry to speed things up (but still so flaky and buttery!). You can use shop-bought puff pastry if in a rush, but the rough puff pastry is so worth it. The key is to keep it cool. To make them vegan, you can use shop-bought vegan puff pastry, agave nectar instead of honey, dairy-free spread instead of butter and soy milk instead of egg wash.
Prep time: 15 mins for pastry, 30 mins to fill, 30 mins to shape
Continue reading...from Lifestyle | The Guardian http://bit.ly/2D7eAA0