As handsome as it is delicious, this summery cake would make a welcome addition to afternoon tea
This is a cake that looks handsome on the plate. There are effectively six layers, but because the meringue-topped sponges are baked together, the assembly is simpler than it sounds.
The passionfruit curd recipe makes about 320g (1 cup), which is plenty to fill the cake. But do consider doubling it; passionfruit curd is a good thing to have in the fridge.
from Lifestyle | The Guardian http://bit.ly/2BNJKew